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    Home · Recipes · Condiments, Sauces, and Marinades · Honey Mustard Dressing Recipe

    January 29, 2019

    Honey Mustard Dressing Recipe

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    Restaurants always seem to have the upper hand when it comes to dips and sauces, and the store-bought renditions never seem to taste quite as good. Here's some good news: You no longer need either, because now, you can make a classic Honey Mustard Dressing as good as your favorite restaurant. One that's perfect for both drizzling and dipping.

    This Honey Mustard Dressing Recipe is sweet and tangy perfection, and it all comes together in 2 minutes or less. 

    An overhead shot of Honey Mustard Dressing in a white bowl with a honey spoon resting in the bowl.

    WHAT'S IN HONEY MUSTARD DRESSING?

    Honey Mustard Dressing is a creamy condiment used for topping all kinds of salads, sandwiches, and of course, for dipping. It's on the menu at just about every salad-serving restaurant and on the condiment aisle of every grocery store, but nothing compares to a homemade rendition.

    It's made up of three main ingredients, two of which will not surprise you at all -- honey and mustard. For a classic Honey Mustard Dressing, you'll want to go with plane Jane yellow mustard. The last ingredient, however, might be somewhat of a revelation to you. It's mayonnaise.

    Mayonnaise is what gives a classic, restaurant-style Honey Mustard its creamy consistency, making this dressing perfect for both topping a salad or for dipping.

    HONEY MUSTARD INGREDIENTS

    • Mayonnaise
    • Honey
    • Yellow Mustard

    In addition to the 3 main-stays, a pinch of salt and a little cayenne is the only seasoning you'll need. The cayenne is optional, but it does add a nice kick to the dressing.

    An overhead shot of Honey Mustard Dressing served in a white bowl. Lying next to the bowl is a honey spoon along with a bowl of salad.

    HOW TO MAKE HOMEMADE HONEY MUSTARD DRESSING

    Homemade Honey Mustard Dressing comes together in three simple steps:

    1. Measure out the mayonnaise, honey, and yellow mustard.
    2. Add a pinch of salt and cayenne
    3. Stir to combine.

    Yes -- it's really that easy. All you have to do is measure your mayonnaise, honey, and yellow mustard and add them to a bowl. Season with a pinch of salt and cayenne pepper for a touch of heat, and that's all there is to making this beloved salad topper. Recipes do not get a whole lot easier than this, folks.

    A side view of Honey Mustard Dressing in a white bowl that has a honey spoon resting in the bowl. Drips of the dressing are going down the bowl. In the background is a white bowl full of salad.

    IS HONEY MUSTARD GOOD FOR YOU?

    While Honey Mustard Dressing is both gluten-free and dairy-free, it may not necessarily be the healthiest of choices. It is mayonnaise-based after all. It weighs in at about 276 calories for a 3 tablespoon-sized serving. If you're looking for a sweet dressing on the healthier side, you might want to try a vinaigrette instead.

    However, everything in moderation, and this Honey Mustard Dressing is a small indulgence well-worth taking.

    DRESSING, DIP, OR SAUCE -- YOU CHOOSE.

    In addition to topping your homemade house salad, this creamy Honey Mustard Dressing is wonderful as a sandwich condiment and as a dipper for both chicken tenders and baked pretzels, but the fun doesn't stop there...

    Four pictures of food that used teh Honey Mustard Sauce and Dip. Top left are chicken breast topped with bacon and the sauce. Top right is a chicken sandwich with the sauce. Bottom left is a club sandwich with the sauce. Bottom right is a salad topped with the dressing.

    Use your homemade Honey Mustard on any of the following main dishes for the perfect sweet and tangy upgrade:

    • Honey Mustard Chicken with Bacon and Cheese
    • Breaded Pork Chops
    • The Ultimate Club Sandwich
    • Southern Fried Chicken Sandwich

    Honey Mustard is one of my personal favorites, and in our home, we use it a lot. My oldest daughter requests it every time we serve baked chicken tenders, and we actually got her to try a salad for the first time thanks to a drizzle of homemade Honey Mustard Dressing.

    It's quick to make, extremely versatile, and better than any store-bought rendition. Guaranteed. Pleaes, enjoy!

    3 MORE DRESSINGS YOU’LL LOVE

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    4.94 from 43 votes
    Honey Mustard Dressing
    Print
    Honey Mustard Dressing
    Prep Time
    2 mins
    Total Time
    2 mins
     

    Two minutes and a few ingredients is all you need to make this classic, restaurant-style Honey Mustard Dressing featuring mayonnaise, honey, and yellow mustard.

    Course: Condiment
    Cuisine: American
    Keyword: Honey Mustard
    Servings: 6
    Calories: 276 kcal
    Author: Kelly Anthony
    Ingredients
    • 1 cup mayonnaise
    • 2 tablespoons honey
    • 1 tablespoon yellow mustard
    • Pinch of salt
    • Pinch of cayenne pepper (optional)
    Instructions
    1. In a small bowl, combine the mayonnaise, honey, mustard, salt and cayenne. Whisk until well blended and serve.
    Recipe Notes

    For a thinner dressing, add 1 tablespoon of water and stir until it has reached the desired consistency.

    Nutrition Facts
    Honey Mustard Dressing
    Amount Per Serving
    Calories 276 Calories from Fat 252
    % Daily Value*
    Fat 28g43%
    Saturated Fat 4g25%
    Cholesterol 15mg5%
    Sodium 265mg12%
    Potassium 7mg0%
    Carbohydrates 6g2%
    Sugar 6g7%
    Vitamin A 25IU1%
    Calcium 3mg0%
    Iron 0.1mg1%
    * Percent Daily Values are based on a 2000 calorie diet.

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    I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining.

    Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If you’d like to get to know me a little better, click here.

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