COOK BACON IN FRYING PAN OVER MEDIUM-HIGH HEAT FOR 4 MINUTES ON EACH SIDE.
ADD EGGS, MILK, SALT AND PEPPER TO A MIXING BOWL, AND WHISK UNTIL THOROUGHLY MIXED.
ADD THE EGGS AND SCRAMBLE TO YOUR LIKING.
TOAST YOUR FLOUR OR CORN TORTILLAS.
THEN, ADD A HEAPING SPOONFUL OF REFRIED BEANS.
NOW, ADD THE BACON AND EGGS.
LAST BUT NOT LEAST, A FEW SLICES OF AVOCADO FOR THE CREAMINESS AND A COUPLE SLICES OF FRESH JALAPENO FOR SOME HEAT.