The best Snicker Apple Salad featuring sweet, chocolatey Snickers bars, tart Granny Smith apples, a whipped, vanilla cream cheese sauce, and a drizzle of salted caramel!
- ¾ cup heavy whipping cream
- 1 (8-ounce) package cream cheese at room temperature
- ¾ cup sweetened condensed milk
- Generous pinch fine sea salt
- 5 Snickers candy bars (standard-sized), halved lengthwise and cut into a small ½" dice
- 4 Granny Smith apples cored and cut into a small ½" dice
- 2-3 tablespoons store-bought salted caramel (optional)
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Add the whipped cream to a medium-sized mixing bowl. Using a handheld mixer on medium-high speed, whip until stiff peaks form. Start on low speed and slowly increase to high, to avoid any messes! Set aside.
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Add the room temperature cream cheese to a room to a large mixing bowl and beat on medium-high speed until smooth, about 2 minutes. Add the sweetened condensed milk and the salt to the bowl and mix until smooth.
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Fold in the whipped cream in 2-3 additions. Once fully incorporated and smooth, gently stir in the diced Snickers and apples.
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Refrigerate until fully chilled, 1-2 hours. Drizzle with salted caramel before serving, if desired. Serve and enjoy!