A delicious grilled sandwich stuffed with shredded chicken and pimento cheese!
To assemble the sandwiches, spread about a tablespoon of pimento cheese across each slice of bread. Top one slice with about a ¼ cup of shredded chicken lay two slices of bacon across the chicken in an “x” shape and top with a slice of bread, pimento cheese side down.
Makes about 8 small sandwiches.
If you are short on time, consider using a store-bought Pimento cheese and a rotisserie chicken.
The Anthony Kitchen