The ultimate ranch dip loaded with bacon and freshly grated Cheddar cheese!
Bacon Cheddar Ranch Dip
Author: Kelly Anthony
1tablespoonfreshly minced chivesplus extra for garnish, if desired
1teaspoontarragon or white wine vinegar
Pinchof cayenne pepper
1 1/2cupfreshly grated Cheddar cheese
In a medium-sized saute pan over medium heat, saute the bacon until crispy, about 5-7 minutes. Set aside on a paper towel to absorb the excess grease.
In a medium-sized mixing bowl, whisk together sour cream, mayonnaise, minced garlic, chives, vinegar, hot sauce, dill, salt, onion powder and cayenne. Fold in the bacon and Cheddar cheese, reserving a small pinch of each for garnish (if desired). Transfer to a serving bowl, garnish and serve along side your favorite potato chips and enjoy!
Easy Bacon Cheddar Ranch Dip
Amount Per Serving
Calories 231Calories from Fat 171
% Daily Value*
Saturated Fat 8g50%
Vitamin A 246IU5%
Vitamin C 1mg1%
* Percent Daily Values are based on a 2000 calorie diet.