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Mudslide cocktail with a chocolate garnish in a rocks glass with a bottle of Baileys and an ice bucket in the background.
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5 from 1 vote

Mudslide Cocktail Recipe

A quick and easy recipe for a sweet, creamy, and perfectly chocolatey Mudslide cocktail!
Prep Time3 minutes
Total Time3 minutes
Course: Beverage, Cocktail
Cuisine: American
Keyword: Mudslide Cocktail
Servings: 1
Calories: 329kcal
Author: Kelly Anthony

Ingredients

  • 1 ounce vodka
  • 1 ounce Godiva Chocolate Liqueur (or Kahlua Coffee Liqueur)
  • 1 ounce Bailey's Irish Cream
  • 2 ounces (equal to ¼ cup) half-and-half

Instructions

  • Add ice to a rocks or lowball glass and fill to the top.
  • Pour the vodka, chocolate liqueur, and Bailey's Irish Cream over the ice. Add the half-and-half as well.
  • Stir the cocktail ingredients until the mixture is evenly combined, serve, and enjoy!

Video

Notes

FOR A CHOCOLATE GARNISH:

  1. Before you add any ingredients, hold the glass at a 45° angle and drizzle in a thin stream of the syrup, turning the glass back and forth a couple of times as your swirl.
  2. Add ice to a shaker, followed by the cocktail ingredients. Then, seal the shaker and shake well.
  3. Fill the glass with ice and pour the cocktail over the ice.

Nutrition

Calories: 329kcal | Carbohydrates: 23g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 21mg | Sodium: 26mg | Potassium: 74mg | Sugar: 19g | Vitamin A: 201IU | Calcium: 60mg