Bloody Mary
If you are in the "I don't get the appeal" camp when it comes to Bloody Marys, this recipe is for you! Brighter, thinner, and oh-so-tasty!
Servings: 1
Calories: 147kcal
Ingredients
- 1 ½ ounce vodka
- 1 ounce Worcestershire sauce
- 1 ounce pickle juice
- Juice of a lime wedge
- Juice of a lemon wedge
- 4 ounces Zing Zang Bloody Mary Mix
- Generous pinch of black pepper
- Dash of hot sauce
Instructions
- Have ready an 8-12 ounce glass with ice. Add all of the ingredients, stir until well-mixed, and serve!
Nutrition
Calories: 147kcal | Carbohydrates: 12g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 806mg | Potassium: 487mg | Fiber: 0.5g | Sugar: 7g | Vitamin A: 533IU | Vitamin C: 24mg | Calcium: 42mg | Iron: 2mg