Chipotle Sauce
Amp up your meal with a Southwest kick and a whole lot of flavor! This easy Chipotle Sauce Recipe is creamy, smoky, tangy, and best of all, shockingly quick to make! It all comes together in just 5 minutes and is perfect for topping salads, tacos, burritos, quesadillas, burgers, sweet potato fries, and more!
Servings: 10
Calories: 156kcal
Ingredients
- 1 cup mayonnaise
- ¼ cup roughly chopped cilantro leaves
- Juice of 1 ½ limes
- 1 chipotle pepper (from a can of "chipotles in adobo")
- 1 teaspoon Kosher salt
- 2 cloves of garlic, roughly chopped
Instructions
- Add all of the ingredients to a blender or food processor and blend until the mixture is homogenous. Serve right away or store refrigerated in an airtight container for up to 4 days.
Nutrition
Calories: 156kcal | Carbohydrates: 1g | Protein: 1g | Fat: 17g | Saturated Fat: 3g | Cholesterol: 9mg | Sodium: 492mg | Potassium: 4mg | Fiber: 1g | Sugar: 1g | Vitamin A: 42IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg