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Homemade Burger Sauce Recipe
This easy homemade burger sauce tastes just like Big Mac sauce—creamy, tangy, & packed with flavor! Perfect for burgers, fries, & dipping.
Servings:
8
Calories:
48
kcal
Author:
Kelly Anthony
Ingredients
½
cup
mayonnaise
¼
cup
ketchup
1
tablespoon
yellow mustard
2
tablespoons
sweet pickle relish
½
teaspoon
onion powder
½
teaspoon
garlic powder
¼
teaspoon
ground black pepper
Pinch
of Kosher salt
Dash
of hot sauce (optional)
Instructions
Add all of the ingredients to a bowl and stir to combine.
Use right away or store refrigerated in an airtight container for up to a week.
Nutrition
Calories:
48
kcal
|
Carbohydrates:
5
g
|
Protein:
0.3
g
|
Fat:
3
g
|
Saturated Fat:
0.5
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.01
g
|
Cholesterol:
2
mg
|
Sodium:
235
mg
|
Potassium:
33
mg
|
Fiber:
0.2
g
|
Sugar:
3
g
|
Vitamin A:
96
IU
|
Vitamin C:
0.4
mg
|
Calcium:
4
mg
|
Iron:
0.1
mg