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–+ servings
Three irish coffees topped with whipped cream and caramel.
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5 from 1 vote

Irish Coffees

If you want to add an extra special touch to your Irish Coffees, it's salted caramel sauce all the way! Perfect for holiday celebrations like St. Paddy's Day, Thanksgiving, and Christmas.
Prep Time5 minutes
Total Time5 minutes
Course: Cocktail
Cuisine: American, Irish
Keyword: Irish Coffee
Servings: 1
Calories: 146kcal
Author: Kelly Anthony

Ingredients

  • ¾ cup (6-ounces) fresh-brewed coffee
  • 1 ounce Irish whiskey
  • 1 tablespoon salted caramel sauce or brown sugar
  • 2 tablespoons whipped cream

Instructions

  • Add the coffee, whiskey, and sweetener of your choice to a mug or glass and stir to combine.
  • Top with whipped cream and drizzle with salted caramel, if desired. Serve and enjoy!

Nutrition

Calories: 146kcal | Carbohydrates: 14g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 74mg | Potassium: 117mg | Fiber: 1g | Sugar: 1g | Vitamin A: 80IU | Vitamin C: 1mg | Calcium: 23mg | Iron: 1mg