Melon Fruit Salad with Minty-Lime Dressing
Melon Fruit Salad is a colorful and vibrant fruit salad with lime sherbert vibes thanks to a quick and easy Honey-Lime Dressing with mint!
Servings: 12 Servings
Calories: 202kcal
Ingredients
- 1 chilled cantaloupe, halved and seeded
- 1 chilled honeydew, halved and seeded
- 1 chilled small seedless watermelon, halved
- ⅓ cup + 1 tablespoon of honey
- ¼ cup vanilla yogurt
- ½ cup freshly squeezed lime juice
- 4 teaspoons freshly minced mint leaves
Instructions
- Using a melon baller, scoop out the flesh of each melon and place in a medium-sized mixing bowl. Alternatively, cut the melon into bite-sized pieces.
- To make the dressing, combine the remaining ingredients in a food processor or blender, and process until smooth.
- Just before serving, pour dressing over melon and toss to combine.
Nutrition
Calories: 202kcal | Carbohydrates: 51g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 34mg | Potassium: 814mg | Fiber: 3g | Sugar: 44g | Vitamin A: 3748IU | Vitamin C: 69mg | Calcium: 47mg | Iron: 1mg