Panera Fuji Apple Salad
An easy homemade version of Panera's Fuji Apple Salad with sliced chicken, dried apple chips, blue cheese and more!
Servings: 4
Calories: 412kcal
Ingredients
- 4 cups chopped Romaine lettuce washed and dried
- 3 cups thinly sliced, cooked chicken breasts
- 2 cups baby arugula washed and dried
- 2-3 cups Seneca dried apple chips
- 4 vine-ripened tomatoes (on the smaller side), sided and cut into 6 wedges
- ½ red onion thinly sliced
- ⅓ cup crumbled blue cheese Maytag or Gorgonzola
- ⅓ cup pecan halves (chopped if you'd like)
- Panera Fuji Apple Vinaigrette Dressing
Instructions
- Combine Romaine, arugula, apple chips, sliced chicken breasts, tomato wedges, sliced red onion, blue cheese crumbles, and pecan halves in a large mixing bowl.
- Drizzle with the desired amount of vinaigrette dressing and gently toss to combine. Serve and enjoy.
Video
Nutrition
Calories: 412kcal | Carbohydrates: 37g | Protein: 38g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 97mg | Sodium: 285mg | Potassium: 989mg | Fiber: 7g | Sugar: 29g | Vitamin A: 5465IU | Vitamin C: 22.9mg | Calcium: 134mg | Iron: 2.8mg