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A glass bottle of simple syrup with a pour spout lid next to a sauce pan and measuring cups
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5 from 1 vote

Simple Syrup

Simple Syrup is incredibly easy to make and so convenient to have on hand! Sweeten any cocktail perfectly in just a matter of minutes!
Cook Time5 minutes
Total Time5 minutes
Course: Beverage, Cocktail
Cuisine: American
Keyword: Strawberry Simple Syrup
Servings: 8
Calories: 96kcal
Author: Kelly Anthony

Ingredients

  • 1 cup granulated sugar
  • 1 cup water

Instructions

  • Add granulated sugar and water to a small saucepan over medium heat. Bring the mixture to a boil, stirring occasionally.
  • Remove from the heat as soon as the sugar is dissolved and set aside to cool completely.
  • Transfer to a jar, seal it, and keep refrigerated for up to one month.

Nutrition

Calories: 96kcal | Carbohydrates: 25g | Fat: 1g | Sodium: 2mg | Potassium: 1mg | Sugar: 25g | Calcium: 1mg | Iron: 1mg