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Home · Recipes · Cooking Method

Cooking methods can take your kitchen skills to new heights!

Whether you're a newbie cook or a seasoned chef, diving deeper into the world of cooking methods can improve your kitchen skills! Grilling brings the smoky flavor and crispy exterior to your dish, while braising locks in moisture, making your ingredients deliciously tender.

Poaching, on the other hand, gently cooks the food, maintaining its delicate flavor and inherent nutrition. Roasting offers a hearty and robust flavor like no other. And let that slow cooker save you time, every time!

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30-Minute Meals
Air Fryer
Casserole
Grilling
No-Cook
Oven
Slow Cooker
Stove Top
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  • Make-Ahead Twice Baked Potatoes Recipe
  • Twice Baked Mashed Potatoes

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I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining.

Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If you’d like to get to know me a little better, click here.

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