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Home · Recipes · Fall · Apple Pie Martini | Cocktail

Published: Sep 17, 2017 by Kelly Anthony · Leave a CommentThis post may contain affiliate links. Read our disclosure policy.

Apple Pie Martini | Cocktail

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An overhead shot of a clear martini glass filled with an apple pie cocktail. Floating on top are sprinkles of apple pie spice. In the background underneath the drink are whole apples and cinnamon sticks.

A simple and festive cocktail mimicking the flavors of apple pie, featuring vodka, Horchata liqueur, and apple cider.

The leaves are falling, the seasons are turning and we find ourselves craving cool weather and fall flavors. Apples are coming into season and what better says fall than warming spices like nutmeg and cinnamon? This is what makes apple pie is such a beloved dessert this time of year. In this cocktail, apple cider marries beautifully with Horchata, a creamy and cinnamon-y liqueur, to perfectly emulate all the things we know and love about apple pie

LOVE MARTINIS? TRY THESE TOO!

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Print Recipe
5 from 1 vote

Apple Pie Martini

An apple martini made for fall sipping!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Drinks
Cuisine: American
Keyword: Apple Cider Martini
Servings: 1 Drink
Calories: 166kcal
Author: Kelly Anthony

Ingredients

  • 1 oz Vodka
  • ½ oz Horchata
  • 4 oz Apple Cider
  • Squeeze of Lemon

Instructions

  • Have ready a chilled martini glass. Add all of the ingredients to an iced shaker and shake thoroughly for 30 seconds. Pour contents of shaker into glass and garnish with freshly grated nutmeg.

Nutrition

Calories: 166kcal | Carbohydrates: 19g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 115mg | Sugar: 18g | Vitamin C: 1mg

Would pair well with:

Cool Weather Cheese Platter, Whipped Goat Cheese with Cranberry Relish

A pinterest image of Apple Pie Martini

« Cinnamon-Orange Scones | Recipe
Cranberry Relish | Recipe »
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I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining.

Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If you’d like to get to know me a little better, click here.

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