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Home · Recipes · Tex-Mex | Mexican Food · Page 10

Tex-Mex | Mexican Food

  • A close up of two Beef Enchiladas sitting on a white plate with some chopped cilantro on top.
    Beef Enchiladas
  • White bowl with black rim containing Pozole Rojo - red broth, chunks of pork, grated cheese, chopped red onion, three lime slices, sliced jalepeno rounds, avocado chunks, and chopped cilantro.
    Pozole Rojo | Mexican Pork and Hominy Stew
  • Mexican Hot Chocolate topped with whipped cream and cinnamon sticks
    Mexican Hot Chocolate
  • Overhead shot of homemade Salsa Fresca in a dipping bowl served with tortilla chips, lime halves, and fresh cilantro
    Salsa Fresca
  • Ceviche de Camaron atop two corn tortillas next to a clear mixing bowl of more Ceviche de Camaron
    Ceviche de Camaron (Shrimp Ceviche)
  • Rotel Dip with fresh cilantro
    Rotel Dip Recipe
  • A bowl of Guajillo Sauce in the foreground with a plate of quesadillas in the background
    Guajillo Sauce
  • Sliced al Carbon Tacos with sides of grilled onions and lime
    Tacos al Carbon
  • Chocoflan
    Chocoflan
  • black bean and cheese burrito
    Black Bean and Cheese Burrito
  • Chipotle Pork Tacos
    Pork Loin Tacos
  • Healthy Taco Salad
    Healthy Taco Salad Recipe

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I’m Kelly Anthony — a baker, home chef, and mom with a passion for food and an adoration for entertaining.

Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. If you’d like to get to know me a little better, click here.

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